BURNT TOMATO CHICKEN CURRY

I like this all. This is a tutorial on how to make Tomato Chicken Curry. WWatch the video for this recipe and make a Tomato Chicken Curry.Do not forget to share this post with others.

Video By:D Chef Foodies Cooking Recipes

MARINATE CHICKEN

CHICKEN- 1 KG

CHILLI POWDER- 1/2 TSP

TURMERIC POWDER- 1/4 TSP

SALT

FOR BURNT TOMATO CHICKEN CURRY

BIG ONION-3 SLICED

COCONUT PIECES- 1/2 COCONUT

CORIANDER POWDER- 2 TBS

CHILLI POWDER- 1TBS

TURMERIC POWDER- 1/4 TSP

TOMATO- 3

CURRY LEAVES

GREEN CHILLI- 2

COCONUT – 1 CUP

GINGER- MEDIUM SIZE

GARLIC0-8 PIECES

chicken (whole cut up chicken or a combination of legs and thighs), curry powder (mine came from Trinidad, but you can use any Indian curry mix), turmeric, garlic, onion, tomato, vegetable oil, cilantro, salt, pepper, and mustard (I used Dijon, but any mustard will do) Watch video details showing.