Ingredients
raw rice-1 cup
urad dal-2 tbsp
milk-4 tbsp
sugar-1 tsp
salt
For chammanthi
tomato-1
shallots-15
dry chilly
salt
garlic-5-8
oil
mustard
dry chilly and curry leaves.
Preparation
Soak rice and urad dal together for 2-3 hrs, then grind it with milk, salt, sugar and some water, make a smooth batter, transfer it to a bowl. Heat oil in a pan, pour the batter with a small spoon, fry it well.
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