Ingredients
oil-2 tbsp
ginger garlic paste-1 tsp
onion-1
green chilly-1
turmeric-1/4 tbsp
kashmiri chilly powder-1/2 tbsp
chicken masala-1/2 tsp
salt
boiled and mashed potato-1
corinader leaves
egg boiled pieces-2
egg-1
bread crumbs
oil for frying
Preparation
Heat oil in a pan, add ginger garlic paste, after 1 minute of sauting add onion and green chilly, mix all well, next add mashed potato, mix it with masala, add coriander and small pieces og egg, combine well and turn off flame. Make small cutlets from this mix, dip all in egg mix, then coat bread crumbs, now fry it in hot oil.
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