Crepe rolls

Ingredients

maida-1 cup

salt

milk -2 tbsp

sugar-1 tbsp

oil-1 tbsp

water-1 cup

egg-4

green chilly-1

onion-1/2

salt

Preparation

Add maida to a bowl, then add salt, sugar, milk, oil and water, then mix well and make a loose batter. Make thin dosas from this batter. Beat egg to a bowl, then add salt, onion and chilly, mix it well. Heat a pan, apply oil, then pour a little egg mix, round it, then add maida dosa above it, cook it well, then transfer it to a plate.

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