Soft Idiyappam

Ingredients

rice flour-1 cup

water

salt

coconut oil

Preparation

Take rice flour in a flat plate, add salt, then pour hot water gradually, mix with spoon, then knead it with hand and make a soft dough, add coconut oil for extra softness. Fill the dough in idiyappam mould, then press it into idiyappam steam plate, then steam it well.

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