Kothu Porotta

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Ingredients

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Onion -1

Ginger garlic paste-1tsp

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Curry leaves

Green chilli-4

Parotta-2

Beef gravy -1 cup

Salt as you needed

Preparation

Take a pan add some coconut oil, add curry leaves, green chilli, onion, ginger garlic paste, saute it well,then add parotta into it and mix it well until it combines well, now add gravy of beef or you can choose as you like add salt as you needed combine it well until it becomes little dry now our recipe is ready to serve must try the recipe this is the traditional recipe you have ever tried .

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