Pakkavada

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Ingredients

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gram flour-2 cup

rice flour-2 tbsp

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salt

turmeric-1/2 tsp

chicken masala-1/2 tsp

garam masala-1/2 tsp

chilly powder-1/2 tsp

ginger garlic crushed-1/2+1/2 tsp

baking soda-1/4 tsp

finely chopped curry leaves and curry leaves

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Preparation

Take a bowl, add gram flour, rice flour , salt, masala powders, baking soda, chopped vegetables and pour water in batches, mix well and make a thick batter. Heat oil in a pan, take the dough with your fingers, and put small portions into it , then fry it well.

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