Ice Cream and cone

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Ingredients

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for ice cream

wheat flour-1 tbsp

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sugar-1/2 cup

milk-1/2 ltr

vanilla essence

for cone

egg white-2

salt

milk-3 tbsp

maida-7 tbsp

oil-3 tbsp

sugar-1/4 cup

vanilla essence

Preparation

For ice cream,mix  milk and wheat flour, remove lumps , and keep aside. Add milk in a vessel, add wheat mix into it, stir well, next add sugar, then boil it until become thick, then transfer it to a container, keep this for 2 hrs in  fridge, then blend it with vanilla essence, again store it in freezer for 8 hrs.Now ice cream is ready to use.

For cone, mix egg white, milk,oil, sugar and vanilla essence together, add maida into it , mix it with a whisk, and make a batter, make thin crispy dosas with this batter, make cone shape with this dosa before the heat is gone, then serve ice cream in this cone.

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