Oats cookies

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Ingredients

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Eggless Oats Cookies

Unsalted butter (room temperature ) – 1/3 cup

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Brown sugar or white sugar – 1/4 cup

Salt – a pinch

Milk – 1 to 2 tbsp

Oats – 1 cup

Oats flour – 1 1/4 cup

Baking powder – 1 tsp

Preparation

Beat butter, sugar and salt until it become creamy, then add milk, mix it well. Grind oats in a mixie jar, add baking powder, combine it well , then add it to the cake mix, add oats into it, knead it well, then make small cookies, put it in a plate, finally, bake cookies.

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