Mango pudding

Ingredients

mango-1

coconut-1

condensed milk

china grass-6-7 gm

sugar

mango essance

Preparation

Soak china grass for 1/2 hrs, then melt it in low flame and keep aside. Grind mango with condensed milk, coconut milk, sugar and mango essance, then mix it with melted china grass, after mixing it well, transfer it to a glass tray, keep in fridge for cooling, then serve it.

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