Ingredients
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Boiled potatoes – 750 gms
Onion – 1 big
Capsicum – 1
Carrot – 1
Green chilly – 1
Garlic pod – 1
Oregano – 1 tbsp
Red chilly flakes – 1 tsp
Pepper pdr – 3/4 tsp
Grated mozzarella cheese – 1/4 cup
Salt as needed
Maida – 3 tbsp
Corn flour – 3 tbsp
salt
water
Mozzarella cheese cubes – 150 gms
Bread or rusk crumbs
Oil for frying
Preparation
Take boiled potato in a bowl, mash it well, then add chopped vegetables and other ingredients, knead well and make a dough, make small balls and fill with cheese cubes, then dip in maida, corn flour mix, and coat in bread crumbs, then deep fry in hot oil.
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