Advertisement
Ingredients
![watch video](https://www.thattukada.net/wp-content/uploads/2022/02/videoads.png)
raw rice-1 1/2 cup
shallots-4-5
Advertisements
fennel-1 1/2 tsp
semolina- 5 tbsp
oil- for frying
Preparation
Soak rice 4 hrs, and transfer to a mixie jar, add shallots and fennel, then add water and grind into fine paste, then transfer to a bowl, add semolina, and mix well, cook this batter to become thick and non sticky, then knead well and make soft dough, then divide into small balls, then flattern it by using a press, and fry this in hot oil.
for watch detailed video about Raw rice poori, see below. for getting daily updates follow our facebook page and click see first option in following button. if you interested this. give this post to your friends and relatives.for more videos, subscribe now Minees Kitchen