Cauliflower fry

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Cauliflower fry

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ingredients

Cauliflower

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Sunflower oil

Turmeric powder

Chilli powder

Kashmiri chilli

Pepper powder

Garam masala

Salt

Corn flour

All purpose flour

Preparation

Cut cauliflower into large pieces, then soak it in vinegar water for 20 minutes, then boil it in water with salt and a little turmeric, then drain water. In a bowl, combine masala powders, flours, salt and water together and make a thick paste, dip cauliflower pieces in it, then deep fry it.

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