Beef Varattiyath

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Nadan Beef Roast

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Ingredients

beef-1 kg

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salt

turmeric

chilly powder

water

coconut flakes

curry leaves

dry chilly

ginger garlic

onion

Preparation

In a pressure cooker, add beef, masala powders, salt and water, then cook it for 8 whistle. Heat oil in a pan, add onion , ginger garlic, dry chilly, coconut flakes and curry leaves, fry it well, then add cooked beef, mix it until it become dry, then turn off flame.

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