Ivy gourd curry

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It is a recipe for a fish curry made with ivy gourd, this curry tastes exactly like a fish curry even though it does not contain any fish.

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Ingredients

coconut

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turmeric

ginger

green chilly

ivy gourd

coconut oil

mustard

onion

curry leaves

dry chilly

chilly powder

tamarind

salt

Preparation

First, the coconut is ground with green chilly, turmeric, nd ginger into a paste. Then, the ivy gourd is cooked in oil until it is soft. Next, saute onion , dry chilly and curry leaves in a pan,then add ground coconut paste, boil it well, add more water if required. Finally, the ivy gourd, tamarind, and salt are added and cooked until the curry is thickened.

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