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Putt is a famous kerala breakfast recipe, had it with kadala curry is very delicious . Lets see soft putt making tips.
Take putt powder in a large bowl, add salt, then mix well, next pour water upto the powder covered, then rest it for 5 minutes, then wait, mix it again with your fingers and remove lumps, add spray more water, then mix it well, keep this aside for 20 minutes, after that, mix it again, then make putt with coconut.
for details watch video
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