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Nice pathiri , dough is preparing with cold water
INGREDIENTS
rice flour
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salt
oil
cold water
PREPARATION
Take the rice flour in a bowl, after adding salt pour water little bye little, knead it well and make a soft dough, apply oil for non sticky consistency. Take 2 plastic wrappers, add small quantity of dough between the wrappers, then flatten it with a roller, make a thin pathiri, then cook it in a tawa. In this way cook all.
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