Soft Putt

Ingredients

rice flour-1 cup

salt

coconut

Preparation

Add tice flour in a bowl, add salt into it, after mixig it well add water, then mix it with your fingers and make a perfect putt podi. Take a steel glass, fill the flour tightly, then put it in idli plate, remove the glass, prepare whole flour like this, then steam it in idli pot.

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