Ingredients
beef-1/2 kg
salt
pepper powder-1/2 tsp
oil
onion-2
curry leaves
ginger garlic- 1 tbsp
green chilly
salt
turmeric-1/4 tsp
chilly powder
fennel powder-1/2 tsp
garam masala-1/2 tsp
rice flour
water
salt
coconut
Preparation
Cook beef with salt and pepper powder, then crush it well. Heat oil in a pan, add onion, curry leaves, ginger garlic and green chilly, saute it well, then add masala powders, mix all, now add beef, combine well and cook it for 2-3 minutes, then turn off flame. Prepare putt powder, then make putt by adding beef mix in between the layers of rice flour, then steam it well.
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