Ingredients
water
oil-1 tbsp
salt
pasta-1 cup
butter
garlic chopped-2-3
carrot-1/2 cup
sweet corn-1/4 cup
salt
pepper powder-1/2 tsp
butter
milk-1/4 cup
maida-4 tsp
chilly flakes-1 tsp
Preparation
Boil water in a pan, add salt and oil, then let it boil,now add pasta and cook it well, after that strain it from water. Heat ghee in a pan, add garlic, saute it until raw smell gone, then add carrot and corn, saute it well, add salt and pepper, mix well and transfer it to a plate, add butter to the same pan, after melting it well add maida, mix it well, now pour milk, mix well, once it become creamy, add salt,pepper and chilly flakes, mix well, then add cooked veggies and cooked pasta, combine all well.
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